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Homemade Ranch Dressing

This creamy and tangy homemade ranch dressing could not be easier to make and pairs perfectly with a wide variety of foods!!
Prep Time10 minutes
Servings: 14

Ingredients

  • 3/4 cup Buttermilk
  • 1/2 cup Mayonnaise
  • 1/2 cup Sour Cream
  • 1 1/2 tsp White Vinegar or Lemon Juice
  • 1 tsp Dried Dill or 1 tbsp fresh dill finely chopped
  • 1 tsp Dried Parsley or 2 tsp fresh parsley finely chopped
  • 1 tsp Dried Chives or 1 tbsp fresh chives finely chopped
  • 1 tsp Granulated Sugar optional
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Onion Powder
  • 1/2 tsp salt adjust to taste
  • 1/4 tsp black pepper

Instructions

  • In a small mixing bowl, add all of the dressing ingredients.
  • Thoroughly whisk dressing ingredients together until well combined.
  • Use immediately or store refrigerated in an airtight container for up to 1-2 weeks.